At Nnamdi Azikiwe University (UNIZIK), Dr. Chinwendu Ozoh is emerging as a leading figure in the pursuit of groundbreaking solutions to Nigeria’s health and food safety challenges. A senior academic in the Department of Applied Microbiology and Brewing, her work is setting new standards in scientific innovation, public health advocacy, and academic mentorship.

Speaking during a media briefing at the university’s Awka campus, Dr. Ozoh unveiled her latest research initiative for 2025: an in-depth study of the phytochemical and antioxidant profiles of indigenous plants such as Cassia alata, Ficus saussureana, Momordica charantia, and Moringa oleifera. The study offers promising insights into the potential of plant-based remedies, reinforcing the medicinal value of native flora in Nigeria’s traditional healing practices.

But her contributions go far beyond plant science. Over the years, Dr. Ozoh has led community-based research focused on improving the microbial safety of local products like soymilk and fermented beverages, as well as sanitation practices in the processing of smoked fish. These projects have raised awareness and improved food hygiene standards across Anambra State and surrounding regions.

Her academic footprint also includes a 2024 investigation into the nutritional and sensory properties of fermented versus unfermented beetroot, ginger, and garlic beverages—an intersection of food science and public health that reflects her interdisciplinary approach. In the same year, she studied the biochemical effects of various palm wine types, exploring how traditional consumption habits impact microbial health.

A staunch advocate for science-led social impact, Dr. Ozoh’s work during the COVID-19 pandemic exemplified community engagement. She led the production and distribution of hand sanitizers and liquid soaps to primary and secondary schools in Awka North, a move that underscored the role of scientists in national emergencies.

As Staff Adviser to the National Association of Microbiology and Brewing Students, Dr. Ozoh has played a vital role in mentoring young scientists and developing academic curricula. Her earlier tenure as the pioneering head of the Department of Science Laboratory Technology at Anambra State Polytechnic, Mgbakwu (2017–2020), laid the foundation for the department’s academic structure.

A product of rigorous academic training herself, she holds a Ph.D. in Public Health Microbiology—becoming the first to do so at UNIZIK. Her academic path also includes an M.Sc. from Chukwuemeka Odumegwu Ojukwu University, a postgraduate diploma in microbiology, and a national diploma from the Federal Polytechnic, Oko.

Her influence has also helped draw resources to UNIZIK. Following an alumni reunion in November 2023, she facilitated the acquisition of new laboratory equipment for her department. She also instituted the Sir Remigius Enemuoh Award, which recognises the best graduating student annually—an initiative that reflects her commitment to academic excellence and leadership.

“My mission is to raise a new generation of microbiologists who can address Nigeria’s complex health and food safety issues,” she said. “Through impactful research, hands-on teaching, and strong community ties, I believe we can create solutions that resonate far beyond the laboratory.”

Dr. Ozoh currently serves as Lecturer I at UNIZIK, where her commitment to scholarship, public service, and mentoring continues to shape the future of microbiology and public health in Nigeria.

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